Organic Gluten Free Tapioca Starch 200g

Brought to you organically the roots of the cassava plant, this organic tapioca starch is something vegans can’t stay without. Why? Because this amazing ingredient provides a perfectly thick and chewy texture to their gluten-free baked goods. It is also used as a thickener for various items like sauces, stews, puddings, and soups. Also, this starchy white flour adds a little sweetness to the recipes, thus, considered the best choices for the baked items. Those who are on a gluten-free diet must try this amazing product. Ingredients: Organic Tapioca Starch"