Kibbeh Paste 1 kg
Specification
- Ingredients
- Ground Meat: Typically lamb or beef, finely ground, Bulgur Wheat, Spices: Commonly include cumin, coriander, allspice, and black pepper; Herbs: Fresh parsley and mint, finely chopped. Onion, Salt.
- Country of origin
- AUSTRALIA
- Weight
- 1000 g
- Type
- ground meat
- Type of meat
- lamb
Overview
Weight: 1 kg Product Description: Kibbeh paste is a traditional Middle Eastern dish consisting of finely ground meat, bulgur wheat, and spices. Here's a short description of the ingredients: Ground Meat: Typically lamb or beef, finely ground. Bulgur Wheat: Soaked in water until soft, then mixed with the ground meat. Spices: Commonly include cumin, coriander, allspice, and black pepper. Herbs: Fresh parsley and mint, finely chopped. Onion: Finely chopped or grated, adds sweetness and moisture. Salt: Enhances overall flavor. Optional Ingredients: May include pine nuts, walnuts, or diced vegetables for added texture and flavor. These ingredients are mixed together to form a smooth paste, which can be shaped and cooked in various ways, such as frying, baking, or simmering. Kibbeh paste is often served with yogurt, tahini sauce, or lemon juice.
Specification
- Ingredients
- Ground Meat: Typically lamb or beef, finely ground, Bulgur Wheat, Spices: Commonly include cumin, coriander, allspice, and black pepper; Herbs: Fresh parsley and mint, finely chopped. Onion, Salt.
General characteristics
- Country of origin
- AUSTRALIA
- Weight
- 1000 g
- Type
- ground meat
- Type of meat
- lamb