Yellow carrots, Uzbekistan, 500 g

Yellow carrots, Uzbekistan, 500 g - differ from the familiar orange root vegetable in their lack of carotene, which has no effect on the vegetable's flavour. The content of vitamins and minerals in white carrots is not inferior to orange varieties. Thanks to a significant content of B vitamins, the vegetable supports the normal work of the nervous system, helps to cope with stress and physical overload. Needed in traditional Uzbekistan pilaf.