Weber 1.8Kg Hickory Wood Chunks

Weber Firespice Hickory Smoking Wood Chunks Has A Rich Taste Of Hickory To A Big Chunk Of Beef And Everyone Will Wonder How You Did It. Easy To Use And Soak The Wood Pieces To Couple Hours And Then Place In Smoker Box (Or Foil Covered Drip Pan), On Top Of Cooking Grate And Let The Wood Smoke. Once It Billows Out Of The Grill You Are Good To Go. Rich Subtly Sweet Flavor. Great For Pork, Poultry, Beef Wild Game And Cheeses. Wood Chunks Are Great For Adding Wood Smoke Flavor To Foods. Perfect Alternative To Charcoal Briquettes As A Heat Source For Grilling.