Sauce Jade Bridge Oyster 710 g

Jade Bridge Oyster Sauce is a thick dark sauce made on the basis of soy sauce with the addition of sugar and oyster extract. It has a delicate light flavor without a pronounced fish flavor. It is used in many oriental cuisines, especially in Chinese cuisine. Goes well with all meat dishes, as well as poultry and noodle dishes. Jade Bridge Oyster Sauce is one of the most popular sauces, it gives a unique flavor and aroma to any dish. It is thick, dark brown, almost black in color with a bright oyster aroma and sweetish taste. The history of oyster sauce is steeped in legends. According to one of them, the sauce came out by accident from a Chinese cook preparing oyster soup. He turned away and forgot to take the soup off the fire, and as a result he got a dark thick liquid with an unusual flavor. In order not to waste the dish, the cook decided to pour this broth over rice and stewed vegetables. The guests of the institution were delighted, and the oyster sauce began its victorious way to the top of culinary Olympus. Storage conditions Store at a temperature of 2 ± 25 degrees Celsius and relative humidity of no more than 85%. Store the opened package in the refrigerator and use within 7 days. Ingredients: drinking water, oyster extract, soy sauce modified corn starch, salt, sugar, flavor and aroma enhancer sodium glutamate E621, coloring sugar bark E150, preservatives: sodium benzoate E211, potassium sorbate E202, sweeteners: E951, E950. Contains a source of phenylalanine.