San Nicasio Gluten-Free Spanish Potato chips with Black Pepper Flavor 150 g

San Nicasio crisps are hand-crafted in Cordoba, Spain. Sizzled gently in extra virgin olive oil before being lightly dusted with Black Pepper and Himalayan pink salt. Spanish Potato with Black Pepper Flavor is premium potato chips made from selected potatoes grown in Spain. They are distinguished by the subtle aroma of freshly ground black pepper, which gives them a unique taste. Perfectly crispy, these chips are a great choice for a snack and a wonderful addition to a glass of foam drink. They are low in fat and have a lot of flavor, so they will definitely become your new favorite treat. Composition: Non-Transgenic Potatoes, Extra Virgin Olive Oil 40%, Salt 0.8%,Black Pepper, And Gluten-Free. Storage Instructions: In A Cool, Dry Place. Country Of Origin: Spain.