Mawa Bay Leaves 15g

Bay leaves are aromatic leaves from the bay laurel tree, valued for their subtle, herbal flavor and fragrance. These leaves are often used in cooking to infuse depth into soups, stews, and sauces, but they should be removed before serving as they are not typically eaten. Bay leaves add a distinct and savory note to a variety of culinary dishes. Has strong antibacterial properties & is a rich source of vitamins and minerals. Keep in air-tight container and a cool place away from light and moisture to maintain freshness.