Fresh weighed chum salmon caviar 100 g

Chum salmon caviar ranks second (after Chinook salmon caviar, listed in the Red Book) in size, the diameter of its eggs is 5-6 mm, and sometimes reaches 9 mm. For its soft, delicate creamy taste and large eggs, it is called royal caviar. They are gentle in taste and, unlike sockeye salmon, are not bitter at all

Lightly salted chum salmon caviar.

Ideal for a special event.

Chum salmon caviar has larger eggs, unlike pink salmon caviar. It is an absolute decoration for any holiday table.

This is a unique product in its beneficial properties and chemical composition, which contains: vitamins A, D, E, group B, folic acid, iodine, calcium, phosphorus, iron and polyunsaturated fatty acids. With this set of elements, caviar helps prevent many diseases.

Calorie content - 263 kcal.

Shelf life: no more than 12 months from the date of manufacture.