Fissman Utility Knife With Raised Dots And Hevea Wood Handle Wakizashi Series With X50CrMoV15 High-Alloy German Steel Silver/Brown 5inch (13 cm)

A universal knife should be in every kitchen. It is used for all types of products: fish, meat, vegetables, etc. Variants of use: slicing, slicing, chopping, shredding, chopping and more. Openings on the surface of the blade make it easy to use: they trap air while you slice, so food doesn't stick to the blade. Made of high-alloyed German X50CrMoV15 steel, hardened to 57 on the Rockwell scale, the WAKIZASHI kitchen knives have numerous advantages. They are highly durable and suitable for frequent use. The blades are double-sided symmetrically sharpened along the entire length of the cutting edge for easy cutting and chopping. The handle is made of solid Hevea, a beautiful and hygienic material. To extend the life of the knife, it should be washed by hand. FISSMAN kitchen knives combine convenience, perfect sharpness and durability. Choose the best for your family: trust the experience of FISSMAN!