Basil Leaves Whole 680.4 Gm

Whole basil leaves are bright green, tear-shaped leaves from the basil plant. It has a fresh, aromatic scent and a slightly sweet, peppery taste, often used to add flavor to various dishes like salads, pasta, and pizza. Use Whole Basil Leaves to season tomato sauces, salad dressings, cold pasta salads, grilled fish and roasted chicken. Add it to marinades, soups and stews. Basil is delicious sprinkled over tomatoes with fresh mozzarella or feta cheese. Basil Leaf (Ocimum Basilicum) is a very popular and well known herb. The Greek name for Basil means "King" and in much of South Asia religious offerings are made to the Tulsi Plant everyday. Basil is most often thought of as an Italian spice.ÊSuggested Use: Use Basil to season tomato sauces, salad dressings, cold pasta salads, grilled fish and roasted chicken. add it to marinades, soups and stews. Basil is delicious sprinkled over garden tomatoes with fresh mozzarella or feta cheese. Basil is also a main ingredient for pesto. Ingredients: Basil Leaves Basic Prep: Basil leaves require no preparation. Just add to recipe.