Shen Pu-erh Chen Xian Cake - 357g Cake

Shen Pu-erh Chen Xian is a type of aged Pu-erh tea from China. It is characterized by its strong, earthy Flavour and aroma. The leaves are aged for several years, which gives them a complex and mellow Flavour. Shen Pu-erh Chen Xian is a perfect tea for those who enjoy a bold and Flavourful brew. How to brew? - Brewing Shen Pu-erh Chen Xian can become a real, exquisite ritual. - First, the tea utensils are heated with boiling water, Then tea is added to it at the rate of 5-7 grams per 200 ml, hot water. Recommended water temperature is 90°C. - The first brew is immediately drained, this is necessary to wash away the dust and give the tea the opportunity to "breathe". - The second brew is infused, depending on preference, from 10 to 20 seconds, From brewing to brewing, the taste of tea and its aroma will change. - It is permissible to brew Shen Pu-erh Chen Xian up to 9 times.