Di\&Di, Amaranth crispbread, With topinambur, 100 g

Weight: 100g Product Description: Amaranth bread without gluten and sugar will be a great alternative to bread, Amaranth flour belongs to the group of dietary products. The main valuable property is the complete absence of gluten, a large amount of dietary fiber and protein. . It is good for the digestive system and is rich in high calcium content. Perfect as a snack or as a base for a sandwich with any dip, nut butter or cheese. Ingredients: Coarse cornmeal, coarse rice flour, coarse flakes flour, dried topinambur, drinking water and salt.