Matcha Premium Japanese Green Tea - 100 g

Matcha Premium Green Tea is a type of green tea from Japan that is made from ground, powdered tea leaves. Matcha is a very versatile tea that can be enjoyed in a variety of ways, including hot or cold, sweetened or unsweetened. It has a rich, smooth Flavour and a vibrant green color. Matcha is a great source of antioxidants and other nutrients. Usutya brew - Take a special bamboo whisk (chasen) and lower it into hot water for half an hour. - Take a bowltea bowl (chavan), warm it and wipe it well. - Using a measuring spoon (cup) that holds 1 gram of tea, pour 2 grams of tea leaves into the bowl. - Pour hot water (70 to 80 ml) into the tea at a temperature of no more than 70 degrees. - Stir the drink with a special whisk (chasen) so that there are no lumps and no tea leaves on the walls. Please note that you should not stir the tea with the usual circular movements, but as if drawing the Latin letter “w” in the contents of the bowl. As a result, you should get weakly brewed green tea with a bitter taste. This tea is considered democratic. The Japanese themselves prefer to drink it with family and friends, in an informal setting. Due to its bitterness, Usutya goes well with various sweets.