Gusto Vero Ravioli Salmon 300 g
Specification
- Pasta Sheet (semolina flour, water, orange food colouring) Smoked Salmon, Grana Padano, Ricotta Cheese, Gnocchi Powder, Black Pepper.
- Ingredients
- Pasta Sheet (semolina flour, water, orange food colouring) Smoked Salmon, Grana Padano, Ricotta Cheese, Gnocchi Powder, Black Pepper.
- ITALY
- Country of origin
- ITALY
- Gusto Vero
- Brand
- Gusto Vero
- 300
- Weight
- 300g
- khinkali
- Type
- khinkali
- salmon
- Filling
- salmon
- Article number
- 00047548
Overview
Indulge in a culinary journey with Gusto Vero Ravioli Salmon 300 g – a tantalizing fusion of flavors that will elevate your dining experience. These frozen dumplings are expertly crafted with a delectable salmon filling, encased in delicate pasta pockets, creating a harmonious blend of textures and tastes. Each bite is a symphony of savory salmon, creamy cheese, and aromatic herbs, delivering a gourmet experience in the comfort of your own home. The convenience of the frozen format allows you to enjoy these exquisite manti, khinkali-inspired dumplings anytime, making mealtime a breeze. Whether you're hosting a dinner party or craving a quick and delicious meal, Gusto Vero Ravioli Salmon is the perfect choice. Treat yourself to a taste of luxury with Gusto Vero Ravioli Salmon 300 g – an exquisite delight for discerning palates.
Specification
- Pasta Sheet (semolina flour, water, orange food colouring) Smoked Salmon, Grana Padano, Ricotta Cheese, Gnocchi Powder, Black Pepper.
- Ingredients
- Pasta Sheet (semolina flour, water, orange food colouring) Smoked Salmon, Grana Padano, Ricotta Cheese, Gnocchi Powder, Black Pepper.
General characteristics
- ITALY
- Country of origin
- ITALY
- Gusto Vero
- Brand
- Gusto Vero
- 300
- Weight
- 300g
- khinkali
- Type
- khinkali
- salmon
- Filling
- salmon
Nutritional information
- 240
- Energy per 100 g
- 240kcal
- 11
- Protein per 100 g
- 11g
- 9
- Fat per 100 g
- 9g
- 20
- Carbs per 100 g
- 20g
Additional information
- 1
- Package quantity
- 1
- Article number
- 00047548





